Ben's specializes in homestyle Chinese rice and noodle dishes. This compact spot at 398 3rd St, Oakland serves meals priced between $10 and $20. Its standout items include Ben's Chow Mein, shrimp fried vermicelli, and Ma Po Tofu over rice, each prepared fresh and packed with flavor. The menu also features various classic options like Kung Pao chicken and sweet and sour pork.
Inside Ben's, the ambiance embraces simple and functional design, focusing on delivering classic Chinese dishes without distraction. The unpretentious interior suits the neighborhood's warehouse vibe but makes up for it with friendly service. Ben himself works the kitchen, ensuring every order—from chicken fried rice to chow mein—arrives hot and satisfying.
The food here maintains a balance between traditional recipes and fresh ingredients. Signature offerings like the black bean sauce and jalapeño additions enhance every plate's complexity. Staff members, like David, provide attentive and personable service that complements the homely ethos of the restaurant. Balanced portions and reasonable prices invite diners to enjoy a comforting, quick bite during busy workdays or casual weekend stops.
Ben's stands out as a compact Chinese eatery at 398 3rd St, Oakland, CA 94607. This spot specializes in homestyle rice and noodle dishes priced between $10 and $20, perfect for a quick, satisfying meal. Despite its unassuming vibe, Ben's draws a family-friendly crowd from the local community, appreciated for comfort food and healthy options alike. The restaurant's commitment to fresh, flavorful meals, including favorites like sweet and sour chicken and mapo tofu, highlights their focus on quality. Regulars praise the juicy chicken in their fried rice and the house-made chili sauce, adding a personal touch.
Ben's operates weekdays from early morning until mid-afternoon, making it an ideal lunch stop in a bustling warehouse neighborhood.
Ben's has built a loyal following with its fast service and accessible location. The venue welcomes solo diners and families while offering wheelchair-accessible seating. Despite the casual, modest setting and cash-only payment, the experience remains warm and efficient, representing a cherished Oakland dining secret. Community members often share stories across the communal table, making each visit as much about connection as it is about food.